Our young wines

  • Cofrade

Cofrade Maceración

Botella Maceracion Cofrade

Colour

Bright purple color characteristic of the Tempranillo variety with which it is made.

Aroma

Intense fruit and floral aromas on a dairy background typical of carbonic maceration wines.

Palate

Fresh palate with a slight tannicity highly appreciated by lovers of this type of wine. It is recommended to serve at a temperature of 14 to 16ºC.
Botella Maceracion Cofrade
ELABORATION:

Made with Tempranillo grapes. To make this wine, it is necessary to introduce whole bunch into the tanks, with a stem included. The grapes under these conditions undergo enzymatic fermentation with the release of carbon dioxide, which gives the wine specific aroma and flavor characteristics.

PAIRING:

White and red meats, stewed or grilled, not overly seasoned and with the entire range of cheeses.

LATEST AWARDS:

Selected as Institutional Wine of the Regulatory Council of the D.O.Ca. Rioja 2019.

Gold Medal, Young Wine Competition of La Rioja.

ANALYSIS:

Alcoholic degree: 13.5% Vol.

Volatile acidity: 0.40 g/L

Total acidity: 5 g/L

pH: 3.60

Reducing sugar: 2 g/L

Total sulfur dioxide: 100 mg/L

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